Lee Kum Kee Gluten-Free Soy Sauce 1.9L features:

  • Lee Kum Kee gluten-free soy sauce is a premium product made with non-genetically modified whole beans.
  • You can expect the same rich savory flavor and aroma but without gluten and no preservatives added.
  • Ingredients: water, soybeans, salt, sugar, corn starch.
  • Available at (Germany and EU countries) and (the US and its territories).