Salt-Free Yeast Flakes, Low In Sodium, 200 grams features:
- Yeast flakes taste pleasantly mild and aromatic.
- They are therefore ideal as low-salt seasoning.
- But they are also a great binder for spicy foods, sauces, or salads.
- Yeast flakes are suitable for spreads and breadcrumb coatings.
- They are also widely used by vegans as a cheese substitute.
- Available at Amazon.de (Germany and EU countries).