Salt-Free Yeast Flakes, Low In Sodium, 200 grams features:

  • Yeast flakes taste pleasantly mild and aromatic.
  • They are therefore ideal as low-salt seasoning.
  • But they are also a great binder for spicy foods, sauces, or salads.
  • Yeast flakes are suitable for spreads and breadcrumb coatings.
  • They are also widely used by vegans as a cheese substitute.
  • Available at (Germany and EU countries).